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The seed: Learning about co-ops

Last year, Lia Warrick went with her friend, Jackie Farrow – now of Wellspring co-op Recovery Through Innovation – to the Massachusetts Solidarity Economy Network gathering in Holyoke, co-organized by Wellspring. 

The excitement of the discussions and the atmosphere of community stuck with Lia. She decided that if she started another business – she’s also a realtor – it would be a co-op. 

A new co-op is born

Fast forward to January 2026. Lia and a group of four chosen family members decided to open Taste of Tradition, a restaurant in Indian Orchard.

They chose to develop it as a co-op – and Wellspring was there to help them every step of the way. We also helped the new co-op secure accounting services and a grant for equipment.